Tuesday, 3 February 2009

Food for the Loved Ones

I have been given quite a few cookery books as gifts from my children. My favourite cookery books are those that have stories behind the recipes and how the recipe maker / creator came upon specific ingredients and methods to cook any particular dish. Oftentimes, the one common theme - the reason for cooking, and the effort in bringing the recipe to fruition is impressed upon me: the gathering of family and loved ones.

Food and family. Food for the loved ones...

More and more families are eating out, eating fast, eating junk and sadly, eating alone. There is much to be said about the family dining table, wherever it may be situated in the home. My desire is to have us eat together at the family dining table as often as possible. Food brings family together, but family need to sit together in one place, at the same time to create their own memories. When we go through extremely busy periods, our family tends to eat at different times of the day (and night), and the notion of eating together, in one place at the same time becomes a faded memory for a while. It is a constant effort to facilitate the family home-dining experience.

I’ve been thinking a lot about nutrition and how important it is to continually feed my family tasty healthy food, hearty and wholesome. It is so easy to fall into the rut of making quick meals with little nutritious value when we have been extremely busy or feel over-tired. I comfort myself with the thought that generally speaking, food in general is an important part of a balanced diet...


I must confess - food is always on my mind and in my daily planning. Whether I have to gather it, buy it, pack it, store it, prepare it, cook it, delegate somebody else to prepare and cook it or eat it. Sometimes fab or flop, and sometimes fast or feast.

"I've been on a constant diet for the past two decades. I've lost a total of 789 pounds. By all accounts, I should be hanging from a charm bracelet"
Erma Bombeck

1 comment:

Jen M said...

It's something that's important to me, and I'm grateful that my boys are still young enough that they stay close to home and on a routine schedule so we can have our meals together at the kitchen table.